Celebrate this holy month this coming Ramadhan by breaking fast together with loved ones and friends at Bangi Golf Resort Iftar Sesama. With a variety of dishes prepared by their experienced chefs, you will spoilt for choice!
With over 200 types of food from Traditional Malay dishes that may remind you of your moms cooking back at your hometown, to western dishes for a more modern palate of your choosing. The concept of Iftar Sesama is "Farm In The City" that features raw ingredients that are specially planted and harvested for Malay and traditional cuisines. What makes it even more special is that this year, visitors will be given the chance to pick some of the raw ingredients for the dishes straight from the tree.


Their Menu of Appetizing Tastes will surely leave you mouth-watering for more!


Nasi Kerabu with organic dishes curated by their chefs; Eaten together with serunding, coconut fish, stir-fried sambal gravy, fish crackers, fried chicken with spices and additional dishes like bunga kantan, kobis bulat, king fish, selom leaves, long beans and flavoured with slices of lime and chillies. Even the Telang flowers that give the rice its blue colour also comes from their farm.


Kambing bakar/Roast lamb on a pit with the Sup Kambing/Lamb soup is definitely to queue for and only available exclusively throughout Ramadhan.


You can also enjoy some family favourite chicken and beef satay, as well as fried mee mamak and fried kuay teow which are cooked in front of you.


I like their chicken rice there as it is cooked with a special technique with its chicken roasted in oriental BBQ sauce that brings out a very succulent, soft and juicy taste whilst the rice stays fluffy and full of flavour with the rich soy sauce and homemade chilli sauce.


There's also some Indian favourites to look out for like the chicken varuval, mackerel curry and mutton cooked in black sauce mamak style ready to be paired with steamed rice.


As for a more western cuisine, you can Queue for the Sous Vide eggs with freshly cooked Espuma mushrooms that you can enjoy with spaghetti or penne paste with bolognaise or carbonara sauce.

The above are just the main course, there's also a variety of sweet dessert treats that with tickle your tastebuds!


Like Spanish Churros, Italian Tiramisu, a variety of malay traditional kuih including kuih lapis, talam koko, cendol, kasui pandan, apam mekar, koci, pandan, baked green kuih, yellow meat rendang pulut, coconut serunding pulut, pulut inti, putri ayu and lopez pulut.


There's also a variety of cakes that you will surely be hooked one such as Bandung lychee cheese cake, pina colada cheese cake, blueberry crème brulee cake, red velvet Swiss roll, orange Jaffa Swiss roll, purple velvet and cream cheese Swiss roll, green tea cheese cake, caramel blueberry filling cake, chocolate cake with choco cream, chocolate cake with peanut cream sweet potato with tam, caramel mousse, G3 mousse, pandan gula Melaka mousse, cendol mousse, Ong Lai mousse, purple velvet yogurt and Oreo cheese cake.

Their fruits and beverage options are also sufficient for hot and cold beverage lovers with mango cordial, grape cordial, sugar cane, soy rose, flower tea, teh tarik, coffee and tea, as well as fruits.



What makes this Iftar Sesama so different from the rest?
Basically when you break fast at Bangi Gold Resort, you will play a huge part in making a difference for something else altogether such as :
1. BGR Restaurant will donate 1% of its profits throughout this Ramadan al Mubarak to the Islamic Relief Malaysia fund. It is hoped that the organisation will be empowered to hold more charitable activities, in particular those held to help the less fortunate.
2. BGR Restaurant will work together with the Food Aid Foundation, to donate and save any surplus of food from the Ramadan buffet to give to those in need.
3. Throughout this Ramadan, BGR Restaurant will also create an Iftar Sesama contribution box for the people who want to donate food and clothing to the underprivileged, something that no restaurant has previously done before.
4. The surau has been made more spacious in order to accommodate a larger congregation comfortably while avoiding long queues.
5. The restrooms have had five to sixteen cubicles added and have been upgraded to 5 star facilities.
6. In addition, 800 free parking lots have been prepared for guests to avoid congestion.

Your money’s worth is also guaranteed as the Iftar Sesama at BGR Restaurant promises a gastronomic delight of a buffet that offers a wide variety of fine and sumptuous dishes. The price offered for online bookings at the website starts from as low as RM59.00 nett for adults and RM29.00 nett for children.

I love western food my whole life~! I can never go without indulging in western cuisines, but being in Asia, we have more than just western cuisine, we even have fusion. We are definitely blessed with an abundance of food for choice!


But my favourite is BURGERS! I grew up having Burgers for lunch after school on alternate months. I sometimes have them homemade by my dad over the weekends and at night for supper, my parents will stuff me up with burgers just so that I will grow chubby so that when I hit puberty, I will shoot up like a sprout one day and grow tall (unfortunately, am gonna debunk this MYTH, it's not true...).

Since the era of Millennials, you will see many new technology and hip and happening cafes and burger joints popping around own like mushrooms sprouting. However, being a food lover myself and exploring various cafes and burger joints, checking what's the newest and latest in town; I always seek out new flavours and the BEST burgers in town!


Today, I definitely must share this heavenly deal with all of you, because it is the best Sizzling burger I have ever eaten and it is totally worth every bite!


NY Steak Shack introduces their all-new Sizzling Lamb Burgers that will only be available from 7th January until 3rd March 2019! You definitely must come over and try their new menu during this limited time offer only because if you don't, YOU CONFIRM WILL REGRET! (Mark my words...)


The way these sizzling burgers are served, is super unique; Unlike any other burgers served out there already stacked and ready to just sink your teeth in, NY Steak Shack serves their Sizzling Lamb on their sizzling hot plate as how they used to serve their steaks with.


This gives you 2 ways (or maybe even more than 2 ways) to savour your sizzling burger! The most decent way you can eat it, which you ladies will definitely enjoy (especially if you're eating this with your "special one" and want to still look gentle) is to cut it up separately and eat it separately like eating steak politely and professionally, no mess.


The other method which any burger lover will definitely enjoy most is to D.I.Y (Do It Yourself) and stack up your own burger and just sink your teeth in it!


Separately, it tastes perfect like sizzling lamb burger ala steak mode, but I noticed that when you do that, you get full really fast and you tend to eat slower because there's alot to cut up and chew. As a burger as it is meant to be, it tastes HEAVENLY~!


The scent of the mushroom is fragrant and appetising, the cheddar cheese totally matched the lamb patty; And each burger dish consists of two (2) lamb patties totaling 200gms in weight that is grilled to perfection and served sizzling on a bed of fresh onions. What makes it perfect is the black pepper/brown sauce that is poured over the lamb patty as the sizzling hot plate sizzle the sauces right into those succulent patty.



When I placed my mushroom and cheese lamb patty onto the Oregano buns and layer it with fresh lettuce and tomato, I almost wanted to add the french fries in my burger too, but it will be too huge for me to chow down on. So I just let the fries stayed as my sides while I savour the burger by itself and it was the best burger I have ever eaten in my life (I repeated this again because it is the best!). Trust me, as a burger lover, I have tasted many burger variety out there, the famous to the not-so-famous ones to the hidden rare find gems and this is definitely one of those rare find gems worth experiencing!


Imagine a burger that you sink your teeth into, with the patty still warm and juicy and its cheese that is at its perfect melted but not too melted condition, add that with the fragrant and chewiness of the mushroom and its sauce with the black pepper/brown sauce that is infused into the lamb patty thanks to the sizzling hot plate AND the fresh lettuce and tomatoes stays intact and fresh whilst the Oregano bun is still freshly baked, soft and not soaked or drenched with the sauce at all!


And if the burger tastes so perfect, the milkshake will definitely complete your meal in seconds! Complimenting with the Sizzling Lamb Burgers at NY Steak Shack, the Funtastic Milkshakes in partnership with Nestle Ice Cream and Goodday milk, you will definitely be taken on a ride of something out-of-the-ordinary this New Year with the Cornflakes Milkshake, Peanut Butter & Banana Milkshake and Strawberry Milkshake for only RM13.80 each. It tastes really rich and pure, perfectly blended well to satisfy your thirst.


If you're not a milk-lover then don't fret! Their mocktails are the bomb as well!


I love the zesty refreshing mocktails especially when paired with my burger it makes it feel like every bite into my burger is my first bite ever! It's that amazing!


Also, don't forget their all-new Sizzling Lamb Burgers that will only be available from 7th January until 3rd March 2019 only!

Bring your family over to also indulge in their CNY Special deals where you can save up to 50%!


Also, if you are visiting NY Steak Shack this week 11th - 15th Feb 2019, join this contest to win an exclusive voucher!!

This 2019, Tonka Bean offers an array of delicacies to satisfy your tastebuds at Impiana Hotel, KLCC. Located at the Lobby/Ground floor near the main entrance, its splendid array of variety makes this a great place for you to bring your family and friends over to celebrate reunion this Chinese New Year Eve Dinner or Chinese New Year High Tea Special!


Available for reservations on 4th February 2019 & 5th February 2019; You will definitely love it here as their portion and variety definitely suits everyone near or far!


It's environment is really warm and comfortable, it has a beautiful setup of Chinese New Year decorations that suits the entire festive season. Its a BUFFET that you will not go hungry for sure because there will be something that will suit everyone! Even their "Yee Sang" you can also grab it from the "Yee Sang" table and decorate it on your own and be creative.



Their dessert corner will surely please the children especially, Ice Cream from Baskin Robbins of not 1 or 2 flavours but up to 12 flavours available!


It's pricing is definitely affordable for its variety and quality of food available! Their desserts and cakes are too beautiful to be eaten!




If you're up to something more private, you can also make reservations for a full 8-course or 9-course round table private dining session for a more traditional feel of a reunion dinner. The set menu's above comes included with a bottle of red or white wine per table.