April 2015 - Sebrinah Yeo

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Sunday, 12 April 2015

Sebrinah's Fried or Baked Kunyit Fish Recipe

April 12, 2015 1
My first time cooking fish at my own home. My second time cooking fish in my whole life!

Simple recipe, either fried or baked. It's your choice. I wanted to fry it like my mum always do but the minute I started frying the fish, my stove ran out of GAS! EPIC!! So I wrapped it up and baked it. So 2 ways of cooking I will share here hehe...

Ingredients
Ikan Tenggiri or the fish of your choice (I like "Ma Yau fish" or "Red fish" but expensive!)
Kunyit powder AKA Tumeric powder
Diced Garlic cloves
Ginger slices
Water

Preparations

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Friday, 10 April 2015

AF Minced Meat Patty

April 10, 2015 0
Minced meat patty

Ingredients
Minced meat (chicken/pork/beef)
Small purple onions (5 of them)
Egg yolks
Optional : Black pepper, salt, basil
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AF Bacon Wrapped Enoki Mushroom

April 10, 2015 0

My favourite snack from BarBQ Plaza, they called it "Bacon rolls" on their menu, I call it Bacon wapped Enoki Mushroom... 

Ingredients
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AF Bacon Wrapped Salmon

April 10, 2015 2
Bacon wrapped Salmon fillet

Ingredients
Salmon fillet x 1

Streaky bacon x 6 to 8 slices (depending the length of the bacon vs the salmon fillet length n thickness)

Preparation
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