Anchor Extra Yield Cooking Cream Recipes - Sebrinah Yeo


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Monday 8 February 2021

Anchor Extra Yield Cooking Cream Recipes

This time of the year, everyone is searching for recipes, because it is the new norm! So if you're stuck at home like me, then time to turn things up a notch! With Chinese Niu Year 2021 around the corner, I recently discovered the new Anchor Extra Yield Cooking Cream that I can easily and conveniently use to elevate my cooking recipes instantly!

You see, I have a pet peeve for cooking creams out there, because it is either too thick, too creamy, too milky, too little or too much and the packaging makes it harder to store the balance for the next cooking on another day. That's why I always avoid cooking cream my entire life until now!

So what makes Anchor Extra Yield Cooking Cream different from the rest? Simple! It requires no reduction, is heat-stable, produces no caking or drying; It retains a full, natural dairy flavour to create pasta dishes easily and consistently. Perfect for creamy paste, soup, purees and so much more recipe that can be enhanced with this! 

It is so easy to use! Like for hot pot aka steamboat soup, just add 100g to every 2 litre of soup base and add your condiments and seasoning. You can add more if you want a creamy soup base for your hot pot! It is versatile and pre-reduced dairy cooking cream that pairs perfectly with clear soups or even heavier soups like Tom Yam or Mala soup!

Why elevate with cooking cream because it is a known fact that a good cooking cream with the right texture and consistency and flavour, can make your meals more flavourful and richer, giving you a silky mouthfeel without the overbearing-ness of the milky taste! Basically it is what I have been wishing for a long time now! 

With the limited time we have today, this is like my instant quick-fix cooking cream, I can even just take it out from the fridge, pour a little cooking cream into the mashed potatoes with salted butter and mix them well and I get a creamy buttery savoury mashed potato that I crave all the time! So if you have yet to get your hands on this, then you should! Gonna save your time and brain-power because it is so easy to use and store and use again without having to worry about contamination or without having to crack your brain to get the right way to use a cooking cream to get the consistency right! We ain't no chef, but with Anchor Extra Yield Cooking Cream now, it gives me hope to be a home chef for my family!

For the full recipe video of the Creamy Hot Pot, you can Watch It Here!

You can get the Anchor Extra Yield Cooking Cream at Baking supply shops near you, check the list HERE!

You can also visit Anchor Food Professionals’ Shopee Mall or Lazada Flagship Store too!

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