Sebrinah Yeo: Asian

Showing posts with label Asian. Show all posts

Wednesday, 14 April 2021

Tapaulah Nasi Lemak Malaysia

Sebrinah Yeo April 14, 2021 0

Yes! Yes! Yes! When it comes to food, especially asian food, there's no denying that Nasi Lemak is a true winner! It is the food staple of every Malaysian home! You must atleast have had Nasi Lemak atleast ONCE in your entire life okay! If not you will regret!

Before that, I would like to wish Selamat Berbuka Puasa to everyone and now you can even break fast with our Malaysian homegrown food brand Tapaulah as they actually just has launched their very own Signature Nasi Lemak series featuring eight variants of Malaysia’s favourite dish, all things nasi lemak. Nasi lemak fans will be spoilt for choice!

I had mine ordered for sure and I love how it arrived on time! It was delicious to be honest! I love the blue pea rice, it was just beautiful to even look at it. It tastes heavenly with so much aroma and fragrance.

Imagine sinking your teeth in such delicacy especially when you are preparing to break fast. I actually ordered 2 set for me and my husband. Nasi Lemak Ayam Goreng Berempah and Nasi Lemak Kari Ayam Kapitan with the one meter teh tarik Boba - it comes included.

Nasi Lemak Ayam Goreng Berempah

Nasi Lemak Kari Ayam Kapitan

Each nasi lemak dish comes with fragrant rice cooked in coconut milk and infused with bunga telang (blue pea), giving the rice a gorgeous blue hue. These tasty dishes are available to order as a set in which each dish is complemented by a serving of One Meter Teh Tarik Boba for a truly satisfying meal.

Tapaulah Nasi Lemak sets are available to order at https://bit.ly/ordertapaulah or by sending a WhatsApp text message to http://wa.me/60176966188

Tapaulah Signature Nasi lemak are available on Grab, Foodpanda and Oddle

Check them out on Facebook

Sunway Putra Hotel Christmas & New Year 2019 Specials

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Sebrinah Yeo October 15, 2019 0

Think it's too early? Think again! This time around, it is a huge celebration for Christmas and New Year's because in just a blink of an eye, it's gonna be 2020 very soon! So with that, now is the best time to start planning your celebrations before it's a full house! Amazing food & beverage delights await all, specially created by a team of culinary experts. Bringing a variety of specially crafted Christmas specials that will surely delight you and your loved ones.

Because Christmas is only celebrated on one special day every year; Hence, on Christmas Eve, 24th December 2019, Coffee House at Level 9 will be offering the Christmas Eve Buffet that is retailed at RM128 nett per person, kids below age 7 is F.O.C and it's half price for kids age 8 to 12 and/or Senior Citizens. From 7th October till 24th December 2019, Sunway Putra Hotel will be offering an Early Bird Voucher that will be priced at RM75 nett per person and the voucher is limited to first 200 guests only!

Over at Coffee House, for Christmas Eve and New Year's Eve Buffet Dinner, diners will be able to enjoy their array of variety such as the Fresh Tiger Prawns, Japanese Snails On-Ice, English Lobster Bisque with Toasted Garlic Sticks, Roasted Turkey with Cranberry and Giblet Sauce, Baked Rib Eye with Mustard and Black Pepper Sauce and aso Honey Glazed Meatloaf with Brown Sauce. Not forgetting, their must-have Turkey Casserole, Chicken roulade with Orange Thyme, Vegetables & Mushrooms Sheppard's Pie and Minced Lamb Pie.

As for desserts, you can have a chance to enjoy their Eggnog Sabayon, Pumpkin Pies, English Fruit Cakes, Mango Panacotta, Fancy Cupcakes, Yam Mousse Cake, Christmas Stolen and Christmas Pudding with Vanilla Sauce.

There's also a mix of salad and appetizers such as Fish Salad with Tomato Salsa, Prawns' Cocktail, Avocado and Apple Salad and Breaded Mussels with Fruit Salsa and I know this will be most of my friend's favourite; Their generous and high quality of cheese assortments of Gouda, Cheddar, Blue Cheese, Garlic Herb, Baby Bell, Brie and Gruyere.

All these on Christmas Eve and New Year's Eve, but what about on these special days itself?
Well, on Christmas Day and New Year's Day; Coffee House will be serving the Buffet Hi-Tea priced at RM79 nett per person, kids below 7 eat for free and above 8-12 or Senior Citizen pay half price. With more than 50 selections of Western, Asian and basically a huge variety of creatively curated menu of Fusion variety that you will surely enjoy. They will also have their chefs preparing the food for you fresh in person at their Live Action stalls of Barbecue Mini Beef Steaks, Lamb Shoulders and Chicken Fillets, Seafood Porridge, Wanton Noodle Soup, Satay, Dim Sum, Yong Tau Foo and Pasta. Their mouth-watering Indian Briyani Rice and Hyderabad Chicken Briyani and their Chef's recommended rich creamy Asparagus Soup will also be available on these 2 days.

Desserts of variety that you should also indulge in are the Macademia Pralines, Orange Tiramisu, Christmas Cookies, Pistachio Bread & Butter Pudding and Gelato.

So now is the best time to make your early bird reservations for these special dates!

Sunway Putra Hotel Reservations

Contact : +603-4040 9888 (ext. 9038)

Email : spkl.dine@sunwayhotels.com

If you love to have a home-gathering these festive season, some of their specials are also available for order. From 1st to 31st December 2019, their Atrium Lounge also at Sunway Putra Hotel, offers assortments of Christmas savouries and sweet delights to order from, such as their Shepard's Pie (2kg per tray), Roasted Lamb Leg (RM158 per 1.2kg), Roasted Turkey with Chestnut Stuffing and Gravy (RM110 nett per kg), Christmas Pudding (RM60 per kg), Christmas Fruit Cake (RM60 per cake), Vanilla or Chocolate Yule (RM60 per cake), Ginger Bread House (RM20 or RM60, comes in 2 different size) and other sweet treats prepacked at RM12 per packet (eg. Cinnamon Star Cookies, Almond Ginger Cookies or Raspberry Cookies). All these goodies are available for pre-order of 5 days in advanced and you can easily pick up at Atrium Lounge counter at Level 9. For these orders you can send your request via email to spkl.dine@sunwayhotels.com

Safi Shayla - We Bare Bears GWP

We Bare Bears

Sebrinah Yeo August 23, 2019 0

OMG! Have you heard that Safi Shayla now comes with GWP (Gift With Purchase) of We Bare Bears Limited Edition Collectibles?!

The FREE sling pouch is so cute that I just had to collect all 4 of them for my kids (and me)! And it's so easy to own them, just spend a minimum of RM35 and above of Safi Shayla Hair Care products and you will get to own these lovely collectibles!

Available at most hypermarkets near you!

Since I am in confinement, I just had to get myself a good hair care product anyways, hence I decided to test out the Safi Shayla range that is known to be the hijab hair care expert! Especially in our Malaysian weather, it gets really hot and damp at times, makes your hair feel itchy! Eventually, dandruff can actually build up and is kinda common nowadays amongst Asians...

However, no matter what hair problems you may be facing, a god hair care routine is a must to really look after that luscious hair on your head or atleast have a healthy scalp to last you through the day, wherever you are!

Safi Shayla actually has a good coverage of product that covers from Shampoo, Hair Conditioner, Hair Oil, Hair Serum and Hair Mist. What I like about this, is that it has 9x more effective dandruff control!

You see, when your scalp is covered for a long period, it will eventually invite sweat mixed with oil and naturally contribute to dandruff. The same goes with being in confinement and even when your scalp is not covered but going day to day with your activities in our Asian weather, will eventually make you sweat as well and your scalp will produce oil that will cause dandruff if you don't do something about it in time.

Here's a simple step how to really care for your hair!

Step 1 :
Use the Safi Shayla Hair Oil to leave your hair feeling soft, smooth and provide it a healthier shine. This will help reduce dandruff effectively, relieves scalp itching and leaves scalp refreshed with cooling sensation. Hair smells great all day long, up to about 8 hours, based on laboratory test. I love it because it is made with Organic Habbatus Sauda Oil which actually provides hair emolliency, nutrients, anti-bacterial and sun protection; It also contains Pure Olive Oil that assist to penetrates hair to rejuvenate dry, dull, or frizzy hair. And it also has an Anti-dandruff agent & Menthol that helps to reduce dandruff, oil & scalp itch with regular use. Keeping you feeling cool and refreshed. Massage this into the scalp and leave it on for 3 to 5 minutes, then rinse and wash with the Safi Shayla Anti Dandruff Shampoo and can be applied 1 to 2 times a week.

Optional Step :
Safi Shayla Refreshing Scalp Mask Dandruff & Itch Control, is clinically proven itch-free that leaves a 48 hour long lasting fragrance on your hair/scalp. This hair mask contains Micro Bamboo Charcoal that helps to rid of bad odours from sticking to your hair whilst infused with Organic Habbatus Sauda Oil & Menthol to reduce dandruff, oil & scalp itch with regular use. Keeping you feeling cool and refreshed. Massage this hair mask into the scalp for 1 minute then rinse. Best to be used with Safi Shayla Anti Dandruff Shampoo.

Step 2 :
Safi Shayla Anti Dandruff Shampoo solves dandruff problems with ZPT active ingredient and menthol. It works from the first wash while Habbatus Sauda maintains healthy hair.

Now you know how to use these lovely product, it's time to get them for yourself!

SAFI Malaysia

Website | Facebook | Instagram

WE BARE BEARS Collection here

Anggun Chef @ MITEC, KL

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Sebrinah Yeo March 17, 2019 0

If you're a food lover like me, always searching for the best delicious food in town, then join me today as I share with you this newfound rare find gem inside MITEC, KL, Anggun Chef !

It's name is uniquely Malaysian and being a Malaysian myself, the word "Anggun" in bahasa melayu translates as "Elegance". A cosy cafe located right in between the Main lobby and South Entrance, situated just infront before Hall 4 entrance in MITEC building itself; has a really cool and chic menu that has a variety of food and beverages for your choosing.

Anggun Chef began in 2012 as a semi fine-dining cafe in Plaza Damas 3 and after 2 years, they ventured into expanding their business with their products and just last year 2018, Anggun Chef entered MITEC, KL during the SEA Games season and there were actually located outdoors instead. In a short 2 to 3 months after several International events held in MITEC KL, they were relocated to be situated permanently inside MITEC. This was also because they had their own unique roasted coffee beans and their local homemade fusion flavours that truly represents our Asian flavours to the wide array of customers during various International events held in MITEC, KL.

Anggung Chef consists of a variety of product such as the ready-to-eat sauces, there's also Teh Tarik & Honey Lemon Tea in sachets where you can buy back home and DIY or gift as a souvenir;

Including their Anggun Chef cafe that also offers catering and barista services.

The Chicken Parmigiana (RM15) that is chicken chop coated with tomato paste and cheese served with fries.

Deep fried Chicken Chop & Black Pepper Sauce (RM16) that is crispy on the outside and juicy fresh on the inside. The meat is properly tenderize and marinated.

Nasi minyak is really fragrant and the curry isn't too spicy at all, it's tasty when eaten with the rice together and it tastes freshly cooked. Their rice goes by the days, so each day they have a different serving for their rice meals on the menu. Today was Friday so the Nasi Minyak is available on Fridays.

Their own signature dish is the Asam Pedas Lamb Grill, it's really tasty and the Asam Pedas definitely covers whatever gamey taste that some people are afraid of when eating Lamb. This dish doesn't have much of the gamey taste though but the meat is definitely perfectly grilled and the asam pedas sauce truly makes this dish unique on its own! For me it's spicy but acceptable, but maybe for those who loves spicy food, it may be just right and not too spicy for you. But you can definitely taste the Asam Pedas for sure because their Asam Pedas sauce is homemade by them and it's their signature ready-made sauce where you can also get off their shelves too. They did not use one of the main ingredient most Asam Pedas sauce requires, they have their own secret recipe which makes this sauce unique!

Chilli Clam Spaghetti was really unique, like having seafood spaghetti. I love its tasty sweet and spicy flavours.

Rendang Peanut Butter Chicken Patty (RM15), is a beautiful blend of local Asian mix western fusion! Definitely must try! Their patty are also homemade-from-scratch!

A vegetarian dish that was just introduced into their menu 2 months ago is the Ciabatta : Fresh Veggie Sandwich with Pesto Sauce (RM15). This was also in-conjunction with special requests made but various customers during past events on indulging in vegetarian meals. Hence the introduction of these vegetarian varieties for their customers.

Their dessert is really mouthwatering! Baked fruit cake topped with ice cream and caramel. The perfect match made in heaven! Their fruit cake is also really generous in the fruits inside, its fruit size is also quite volumptious, chunky at each bite!

Anggun Chef also has a barista service where you can get your freshly brewed coffee beans that is originated from France, a custom house-made brand. It's roasting level is of dark roast because dark roast is of less acidity and has a smooth finishing that won't taste too bitter as well. Even the coffee beans used are of a lower acidity. This is why some customers don't fancy a sourish taste in their coffee, that is also why, when customers indulge in a cup of coffee here, they will be able to enjoy a smooth cup of coffee here because of the low acidity in their coffee beans and the method of roasting.

I actually had second rounds of their Strawberry Fizz Soda (RM12)! A real thirst-quencher especially in our Malaysia hot and humid weather!

However, please note that there's no more plastic straws allowed in town anymore; As everywhere else is practising the use of plastic-wares, you can bring your own stainless steel straws over or you can also get them at Anggun Chef that comes with a cute straw brush cleaner and a bag for RM8.

Somewhere in July or August they will be relocating nearer to South Entrance in MITEC KL to their very own restaurant cafe that is still in renovation.

Meantime I'd highly recommend you to drop by this humble cafe and enjoy a good homemade meal here that is sure to make you crave for more!

For more info :

Anggun Chef

Website | Facebook | Instagram

Disclaimer : All thoughts and opinions expressed herein are my own.

Chinese New Year 2019 Buffet Dinner at Sunway Putra Hotel Malaysia

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Sebrinah Yeo January 09, 2019 0

This 2019, bring your family and friends to Sunway Putra Hotel for a memorable Chinese New Year Buffet Dinner this 4th & 5th February 2019. An auspicious reunion dinner that will entertain the whole family as you relax and dine with comfort with a variety of buffet choices for your choosing.

I like how Sunway Putra Hotel, really takes their customers welfare into careful consideraton, especially if one has any food allergies, rest assure that every food on display is labelled properly to ensure that you know what ingredients is in that dish.

A simple break away from "Traditional" Chinese New Year full course menu to entering the "Modern" Chinese New Year buffet where everybody gets to choose what they'd like to indulge in during their reunion dinner together.

With a good mix of fusion mix of a variety of cuisines, from the east to the west; You will be assured that there will be something suitable for everyone (even the kids!).

Yes! Even Kids will love dining here this Chinese New Year with the family, because there's a connecting Executive Lounge next to the Coffee House that has a special corner exclusively for the children to have fun at the play area specially made for them. And parents can also bring their food in to that room to eat as they watch over their kids running around.

On the menu for the buffet, you will be delighted to know that there will be a variety of up to 50 types of food & beverages. From appetizers, soup & salad to their main course to the desserts!

If you like something soupy, they also have different types of Chinese traditional soup to savour and also soup noodles too.

Sushi lovers will also enjoy themselves here with their variety of sushi platter that is fresh and juicy!

Even your everyday food staple or most Asians' comfort food. Chicken Rice is also available!

If you are feeling a little more typical chinese, then the steamed pau or dim sum is a good choice that most elderly would enjoy!

It's table seating is spacious and comfortable, suitable for families, solo, business gatherings, friend gatherings and so on.

Their dessert table would definitely keep you in awe! The variety of cakes and pastry, puddings and jelly is an abundance!

And everyone's favourite! Ice Cream! I love their Chocolate Mint Ice Cream, and you can also add your own toppings here, like chocolate chip cookies, coconut shavings, nuts, chocolate bits and so on! Truly a treat!

With all these variety that will amaze you and keep you wanting for second and third rounds, it's without a doubt that this is definitely a family-friendly venue that you should come with your entire family this Chinese New Year!